Easter Brunch 2026
Booking from 11 AM to 3 PM. Dinner service to begin at 4:45pm.
Easter Brunch Offerings
MEYER LEMON CHIA COCONUT YOGURT
Hibiscus Poached Pear | Candied Pumpkin Seeds | Serrano-Meyer Lemon Curd
$12
SMOKED TROUT TOAST
Tomatillo-Avocado Salsa | Grilled Oranges | Baby Cilantro
$18
CONCHA FRENCH TOAST
Roasted Strawberries | Mezcal-Banana Infused Maple Syrup | Pecans
CHORIZO VERDE N' GRITS
Heirloom White Corn Grits | Charred Corn | Pickled Tomatoes | Huitlacoche Butter | Herbs
$26
DUCK CONFIT TAQUITOS
Chipotle Apricot Jam | Cilantro Crema | Queso Fresco | Black Bean Puree
$26
LOBSTER TLAYUDA "BENEDICT"
Grilled Lobster | Blue Corn Tortilla | Avocado | Poached Egg | Guajillo Hollandaise | Serrano
FUTOMAKI CAESAR
Ancho Anchovy Salsa | Parmesan Reggiano | Oregano Toasted Breadcrumbs
$18
SUNCHOKE BISQUE
Vanilla Roasted Pears | Roasted Jalapeno Crema | Hoja Santa Pear Chips
$16
PORK BELLY TACOS
Pineapple Aji Amarillo | Cashew Salsa | House Made Carrot Ginger Corn Tortilla
$18
TOASTED MASA GNOCCHI
Nixtamal Broth | Red Chile Adobo Buter Squash | Pepita Crunch
$40
TELLICHERRY PEPPERED ELK TENDERLOIN
Salt Baked Baby Sweet Potato | Citrus Mojo Butter Smoked Juniper Salsa Macha | Onion Ash Demi-Glace | Plantain Chip
$52
PECAN COFFEE RUBBED PRIME FLAT IRON
Grilled Red Onion | Buttermilk Roasted Garlic Mashed Potatoes | Blackened Serrano Butter | Demi-Glace
$50
CAST IRON CINNAMON STICKY BUN
Dulce de Leche | Candied Pecans
$12
CARAMEL CHEESECAKE
Carrot Cake | Chocolate "Soil" | Salted Caramel | Black Mission Fig Jam
$18